Eating well in adulthood
Updated: 30 September 2022
Manuela Leporesi
©
Credits
Tips and information
- Eat nutritious food such as fruit, vegetables, legumes, nuts and whole grains, milk, meat and fish
- Limit fat to no more than 30% of food eaten each day
- Limit salt to less than 5 grams (around a teaspoon) each day
- Limit sugar to no more than 10% of daily calories
- Know that total calories are about 2500 a day for a man and 2000 for a woman
Related tips and information
Related rights
Videos & infographics
All →Publications
All →WHO guidelines on the integrated management of obesity in adolescents
WHO guidelines on the integrated management of obesity in children
Implementation guidance on the management of wasting and nutritional oedema (acute malnutrition) in infants and children aged under 5 years in inpatient and outpatient settings
Implementation guidance on donor human milk banking: organizational characteristics and regulatory classification
Related health topics